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Habana Cafe' Nightly Specials |
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| Summer Dill Entree - A Light Cream Sauce with Artichokes, Dill, Chives and Mushrooms over Chicken Fish or Shrimp | $15.95 | |
| Combo of any Two | $17.95 | |
| Blue Cheese Entree - Blue Cheese Sauce with Garlic, Onions and Capers over Chicken or Shrimp | $15.95 | |
| Champagne Chicken - Champagne Cream Sauce with Asparagus, Capers, Black Olives and Artichokes | $15.95 | |
| Shrimp Santiago - Garlic, Chives and Fresh Tomatoes Sautéed W/ Shrimp, Crabmeat, Feta and Cream in Grape seed Oil | $14.95 | |
| Media Luna Shrimp - Fresh Shrimp Sautéed with Salmon, Cream, Chives and Dill | $14.95 | |
| Steak Habana - 12 oz. Rib Eye Topped with a Burgundy and Fresh Mushroom Sauce | $18.95 | |
| Filet Mignon - Traditional or with Habana Sauce (12 oz) | $17.95 | |
| Shrimp or Chicken Primavera - Cheese Sauce with Fresh Sautéed Veggies | $14.95 | |
| Veggie Platter - Either Dill or Primavera | $11.95 | |
